.
& Exotic Pastries and Desserts
Quality is remembered long after the price is forgotten.
Keith Tucker
Executive Chef & Owner
213-219-2436
Torrance, California
Counter
Those who have viewed our
website, Thank YOU!
Copyright (c) 2007 Ocho Rios Catering.  
All Rights Reserved. No part of this work may be reproduced without
written consent of Chef Keith Tucker.  
Contact Email: ocheemon@sbcglobal.net or
Keith@OchoRiosCatering.net or phone contact (213) 219-2436.
WebMaster: Lori Johnson of www.WorksOfArtJohnson.com
Afternoon Tea
Invite your friends and family to your home
for a most delicious afternoon of
Royal High Teas

Prepared by your own personal
Chef Keith Tucker

You will enjoy delicious tea items, such as:
White Asparagus & Mushroom Quiche
Tarragon Chicken wrapped in Puff Pastry
Atlantic Smoked Salmon with Creme Friache
Watercress Cream Cheese and Cucumber

To cleanse your pallet ...
Delicious Sorbet or fresh Seasonal Fruit
Scrumptious Warm Scones with Lemon Curd
Devonshire Cream and the
Chef's Special Cranberry - Pear Jam

To end this wonderful experience you'll have a selection
of Devine Desserts and petit fours such as
Strawberries dipped in Belgium Chocolate,
Chocolate Fantasy, Jamaican Espresso Delight,
Exotic Passion-Fruit Raspberry Mousse Cake,
and a wonderful selection of Freshly Brewed Teas.

For Reservations call
Chef Keith Tucker
(213) 219-2436